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NisinA®
VEGETAL NISIN
NisinA® is a standard food grade Nisin A concentrate, produced by fermentation using bacterium Lactococcus lactis obtained from sauerkraut. It is used in processed foods to extend shelf life by decomposing Gram-positive bacteria.
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Guardox™ OE
OLIVE PULP EXTRACT
Guardox™ OE is a natural olive pulp extract rich in polyphenols and used as an antioxidant against lipid peroxidation in various foods.
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