Guardox™ GT

Green tea extract

Model NO.: 0905
  • Introduction
  • Applications

Guardox™ GT is a natural Green tea extract, rich in tea flavonoids and it's mainly used as an antioxidant to delay lipid oxidation in various food products.

Applications

Dosage

Bakery

Cereal Products

0.5-2 g/kg

Snacks

0.5-2 g/kg

Nuts and nuts products

0.5-2 g/kg

Beverage

Carbonated beverages

0.5-2 g/kg

Energy drinks

0.5-2 g/kg

Soft drinks

0.5-2 g/kg

Juices

0.5-2 g/kg

Meat, poultry and fish

Cooked meat

0.5-2 g/kg

Poultry

0.5-2 g/kg

Seafood products

0.5-2 g/kg

Oils and fats

Frying oils

0.5-2 g/kg

Marine oils

0.5-2 g/kg

Shortenings

0.5-2 g/kg

Vegetables oils

0.5-2 g/kg

Oil-in-water emulsions (Mayonnaise, salad dressings, soups and sauces)

0.5-2 g/kg

Water-in-oil emulsions (Margarine and fat spreads)

0.5-2 g/kg

Culinary

RTE meals

0.5-2 g/kg

 

Direction for use

Guardox™ GT can be dissolved in a food-grade solvent to produce an oil soluble or dispersible liquid product. Liquid forms of Guardox™ GT may be added to food products by direct addition into oils and fats. The fat or oil may be heated to an elevated temperature (i.e., 40–60?C) while stirring. Liquid Guardox™ GT should then be added slowly into melted fat or oil. After addition is completed, agitation should be continued for an additional period of time to achieve a complete and uniform distribution of Guardox™ GT in fats and oils.

The method of applying Guardox™ GT depends on the application for which it is used. Please contact us for specific information.  

Description

Guardox™ GT is a lipid-soluble natural green tea extract rich in tea flavonoids and is mainly used as antioxidant to delay lipid oxidation in various food products.

Key benefits

- Delay of oxidative rancidity

- Anti-Acrylamide

- Clean labelling, Natural extract

- Shelf-life extender

Composition

Polyphenols (w/w)      

90%

Water Content (w/w)

6%

Total Ash (w/w)

3%

Heavy metals

Lead (mg/kg)                                           

≤ 5

Arsenic (mg/kg)                                      

2

Microbiological specification

Total Plate Count (CFU/g)

<1,000

Mold and yeast (CFU/g)

<100

E. coli (/g)

Absent

Salmonella (/25g)

Absent

Staphylococcus (/25g)

Absent

Physical/Chemical specifications

Appearance               

Red to Brown Liquid

Packaging

Guardox™ GT is available in 1L Bottles. Packaging is available in other quantities. The packaging materials comply with Regulation (EU) No 10/2011.

Storage conditions

Store unopened below 20°C in dry conditions, away from direct sunlight. When opened, store at approx. 20°C in original container. Shelf life is 24 months when stored according to recommendations

Allergens

Components

Y/N

 Peanut or its derivatives

N

 Tree Nuts, macadamia nuts, pecans, pine nuts, pistachios and walnuts or their derivatives

N

 Sesame or its derivatives

N

 Eggs or its derivatives

N

 Fish or its derivatives

N

 Crustaceans and shellfish or their derivative

N

 Soy or its derivatives

N

 Wheat, triticale or their derivatives

N

 Mustard or its derivatives

N

 Milk or its derivatives (e.g. Lactose)

N

 Sulphites

N

 

According to the United States Code of Federal Regulations (21 CFR 101.22, and 21 CFR 182.10), green tea extract may be labelled as natural flavouring. In European Union (EU), the definition of natural flavouring substances, as stated in Council Directive 88/388/EEC, applies to green tea extracts when used as flavourings, and they can be used in all food applications, unless regulations restrict the use of flavourings in specific foods. And Guardox™ GT was also approved by China GB202760-2015 as food additive (CNS 04.005) as Appendix 1.

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