Food products with high phosphate contents are damaging to the health of general public. Dietary fibers are a new generation of healthy ingredients to replace phosphates for holding moisture.
White Fiber™ is a multifunctional fiber ingredient made from the bran of the corn kernel, the product has high water holding capacity in bakery products, frozen meals, meat and poultry.
Natap® | Natalac® | Natasan™ Natamycin
NisinA® | NisinZ® | White NisinA® Nisin
Lysoch® Microbial Lysozyme
Chitoly™ Fungal Chitosan
Proteria® Fermented sugar, vinegar
Befresh™ Protective culture
Planteria™ Fruit extracts
→ Moisture retention
→ Longer freshness
→ Natural, clean label