Microbial lysozyme concentrate
The growing trend of consumer is looking for natural, simple processed foods. However, these types of foods are susceptible to bacterial contamination. Lysozyme has been accepted as a natural antimicrobial enzyme and it is acknowledged as green label.
Lyosch® L4 is a natural microbial lysozyme concentrate that can be simply used to lyse the cell of Gram-positive and Gram-negative bacteria in simple processed foods.
The use of LysochTM L4 liquid lysozyme in food and beverage regulations should always be consulted concerning the status of this product with the local authorities.