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Natural shelf life solutions
A General overview of Handary solutions
Meat slurries simulating cooked ham
Meat slurries simulating cooked ham are prone to contamination by lactic acid bacteria spoilage and spore-forming bacteria Clostridium sporogenes.
 
NisinA® and NisinZ® are highly effective against Gram + bacteria in such products. 

Handary Shelf-life Solutions for Meat slurries simulating cooked ham

Applications

Benefits

Brands

Dosage

Labeled as

Meat slurries simulating cooked ham

Growth control of Gram+ bacteria

NisinA® / NisinZ®

50-100 mg/kg

Nisin

 

  

NATURAL PROTECTIVE SOLUTIONS
SELECT THE PRODUCT TO FIND OUT MORE
NisinA® - Gram + inhibitor for Meat slurries simulating cooked ham
NisinZ® - Gram + inhibitor for Meat slurries simulating cooked ham
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