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Plantéria® Citrus extracts
The "clean-eating" trend has inspired a back-to-basics approach in product development; food producers feel the pressure to find clean-label ingredients to protect food shelf life and stability. Citrus ingredients are a perfect fit for the trend towards clean and healthy eating with antimicrobial activities that have long been consumer favorites.
At Handary, we provide Plantéria® CF which is natural water-soluble extracts derived from citrus fruits that contain a group of GRAS ingredients from bioflavonoids, polyphenols, citric acid and ascorbic acid. They are mainly used as a multi-hurdle antimicrobial in a variety of foods.
PRODUCT RANGE
ANTIMICROBIALS
Natap® | Natalac® | Natanacl™ Natamycin
Epolyly® ε-Polylysine
NisinA® | NisinZ® Vegetal Nisin
Lysoch® Lysozyme
Befresh™ Protective cultures
Proteria® Fermented sugar
Mushria™ Mushroom extracts
Plantéria® Citrus extracts
Chitoly® Mushroom Chitosan
PhageX™ Bacteriophage
ANTIOXIDANTS
Guardox™ Antioxidants
Oxyzier™ Organic oxygen absorbers
FRESH-KEEPERS
White Fiber™ Citrus fibers
Fixolor™ Color stabilizers
Antibraun™ Antibrowning agents
Koatilm™ Fresh-keeping coating
Trehalox™ Trehalose
SHELF-LIFE EXTENDERS
Antimix™ Antimicrobial blends
ShelfeX™ Shelf-life extenders
Antiozyme™ Anti-biofilm enzymes
Antipack™ Antimicrobial packaging
SHELF-LIFE VALIDATORS
R5™ Antimicrobial effect validators
O5™ Antioxidant effect validators
ANTIMICROBIALS FOR HEALTHCARE
NisinA® P | NisinZ® P Ultrapure Nisin
Epolyly® + Ultrapure ε-Polylysine
Lysoch® + | Lysof™ Ultrapure Lysozyme
Natap® + Ultrapure Natamycin
Chitoly® + Ultrapure Mushroom Chitosan
Plantéria® + Pure citrus extracts
SELECT YOUR PRODUCTS
Key benefits
• Inhibit Total Plate Count (TPC);
• Improve oxidative stability;
• Shelf-life extension;
• Clean-label.
