NATURAL SHELF-LIFE EXTENDERS
Shelf-life extenders are an all-natural range of tailored blends used to increase the shelf life of foods by stabilizing multi-deteriorating factors or inhibiting a multi-spoilage factors.
Combinations of selected ingredients create optimal functionality for a broad assortment of food and beverage applications. Handary’s tailored blends draw on a comprehensive toolbox of natural protective ingredients. Advanced product, application and processing know-how bring these ingredients together and maximize their synergies to address overall consumer needs, contributing to end products that are fresh, tasty, appealing, healthy and safe.
In addition to standard off-the-shelf products under the brand of Shelfex™, Handary produces blends that are specifically designed to meet the needs of individual customers.
Natap® | Natalac® | Natasan™ Natamycin
Befresh™ Protective cultures
Proteria® Fermented sugar, vinegar
Mushria™ Mushroom extracts
Plantéria® Citrus extracts
Chitoly® Mushroom Chitosan
Antimix™ Antimicrobial blends
ShelfeX™ Shelf-life extenders
Antiozyme™ Anti-biofilm enzymes
Antipack™ Antimicrobial packaging
ANTIMICROBIALS FOR HEALTHCARE
Epolyly® + Ultrapure ε-Polylysine
Lysoch® + Ultrapure Lysozyme
Natap® + Ultrapure Natamycin
Chitoly® + Ultrapure Mushroom Chitosan
Plantéria® + Pure citrus extracts
• Customerised solutions for oxidative and microbial spoilage
•Shelf life extension
•Natural, friendly labeling