RTE turkey bologna - Shelf life - Handary | Natural shelf life specialist

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RTE turkey bologna

RTE turkey bologna is prone to contamination by lactic acid bacteria spoilage and spore forming bacteria such as Clostridium spp.

NisinA® and NisinZ® is highly effective against spoilage bacteria in such products.

Handary Shelf-life Solutions for RTE turkey bologna

Applications	Benefits	Brands	Dosage	Labeled as
RTE turkey bologna	Growth control of Gram+ bacteria	NisinA^®/ NisinZ^®	125 mg/kg	Nisin

NATURAL PROTECTIVE SOLUTIONS

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NisinA® - Gram + inhibitor for RTE turkey bologna

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NisinZ® - Gram + inhibitor for RTE turkey bologna

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