Applications |
Benefits |
Brands |
Dosage |
Labeled as |
Fish and shellfish foods |
TPC inhibition |
Epolyly® |
250 mg/kg |
ε-Polylysine |
Figure shows that 150mg/kg Epolyly® HCL was added in Surimi that can reduce the population of total bacteria, and the shelf-life was extended to 6 days, while the control was only 2 days, stored at 5°C.