In this new brochure, you’ll find detailed insights on how Planteria® RF and Fixolor® AT work synergistically to inhibit yeast, molds, and bacteria, ensuring a longer-lasting and more stable peach iced tea.

These innovative solutions not only extend shelf life but also maintain the beverage's sensory qualities, such as its fresh, fruity aroma and crisp taste. By leveraging natural and effective preservation methods, Planteria® RF and Fixolor® AT help manufacturers meet consumer demands for high-quality, safe, and delicious iced tea without compromising product integrity.

Inside the brochure, you’ll also discover key benefits such as improved microbial stability, cost-efficient application processes, and compatibility with various beverage formulations. The brochure provides clear application guidelines to ensure optimal results, along with dosage recommendations based on extensive laboratory testing.

Furthermore, we present real-world case studies showcasing successful implementations of these solutions across different markets. From increased product consistency to enhanced distribution capabilities, these case studies illustrate how Planteria® RF and Fixolor® AT can make a significant impact on your beverage production.

Download the brochure today to learn how these innovative ingredients can help you deliver safe, flavorful, and long-lasting peach iced tea to your customers.

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