BAKERY
CHALLENGES:
Moldy, Moisture loss, Rancidity, Staling,
and Freeze-thaw stability
SOLUTIONS:
Guardox™, Natap®, Natadex®,
Planteria® BF, Proteria® CP,
Shelfex® BK, Trehalox™,
Whiter Fiber™
CHALLENGES:
Moldy, Moisture loss, Rancidity, Staling,
and Freeze-thaw stability
SOLUTIONS:
Guardox™, Natap®, Natadex®,
Planteria® BF, Proteria® CP,
Shelfex® BK, Trehalox™,
Whiter Fiber™
Breads
& rolls
& rolls
![breads](https://www.handary.com/img/v2022/circle/solution/01-01.png)
Prepared
doughs
doughs
![doughs](https://www.handary.com/img/v2022/circle/solution/01-02.png)
Fine
bakery
bakery
![bakery](https://www.handary.com/img/v2022/circle/solution/01-03.png)
BEVERAGE
CHALLENGES:
Microbial control, Color fading, and Rancidity
SOLUTIONS:
Antibraun® FV, Biofilmix™, Chitoly®, Epolyly®, Fixolor® AT,
Guardox™, Lysoch®, Natap®, NisinA®/NisinZ®,
Plantéria®, Shelfex®
Microbial control, Color fading, and Rancidity
SOLUTIONS:
Antibraun® FV, Biofilmix™, Chitoly®, Epolyly®, Fixolor® AT,
Guardox™, Lysoch®, Natap®, NisinA®/NisinZ®,
Plantéria®, Shelfex®
Juices
& nectars
& nectars
![Juices](https://www.handary.com/img/v2022/circle/solution/02-01.png)
Drinks
![Drinks](https://www.handary.com/img/v2022/circle/solution/02-02.png)
Alcoholic
beverages
beverages
![Alcoholic](https://www.handary.com/img/v2022/circle/solution/02-03.png)
CULINARY
CHALLENGES:
Microbial control, and Rancidity
SOLUTIONS:
Antimix™, Antibräun™, Biofilmix™, Epolyly®, Guardox™,
Natap®, NisinA®/NisinZ®, Plantéria, Proteria®, Shelfex®
Microbial control, and Rancidity
SOLUTIONS:
Antimix™, Antibräun™, Biofilmix™, Epolyly®, Guardox™,
Natap®, NisinA®/NisinZ®, Plantéria, Proteria®, Shelfex®
![Salad](https://www.handary.com/img/v2022/circle/solution/03-01.png)
Salad
dressing
dressing
![Sauces](https://www.handary.com/img/v2022/circle/solution/03-02.png)
Sauces
& Dips
& Dips
![meals](https://www.handary.com/img/v2022/circle/solution/03-03.png)
Ready-to-
eat meals
eat meals
CONFECTIONERY
CHALLENGES:
Yeasts and molds, Bloom, Rancidity, and Stickness
SOLUTIONS:
Epolyly®, Guardox™, Fixolor® AT, Natap®, Natadex®,
Planteria®, Trehalox™
Yeasts and molds, Bloom, Rancidity, and Stickness
SOLUTIONS:
Epolyly®, Guardox™, Fixolor® AT, Natap®, Natadex®,
Planteria®, Trehalox™
Cocoa &
chocolate
products
chocolate
products
![chocolate](https://www.handary.com/img/v2022/circle/solution/04-01.png)
Jam, jellies &
marmalades
marmalades
![Jam](https://www.handary.com/img/v2022/circle/solution/04-02.png)
Decorations,
coatings
& fillings
coatings
& fillings
![fillings](https://www.handary.com/img/v2022/circle/solution/04-03.png)
Syrups
![Syrups](https://www.handary.com/img/v2022/circle/solution/04-04.png)
DAIRY
CHALLENGES:
Microbial control, and Rancidity
SOLUTIONS:
Befresh™, Biofilmix™, Epolyly®, Lysoch®, Natap®,
Natalac®, Natanacl®, NisinA®/NisinZ®,
Plantéria®, TGzyme™
CHALLENGES:
Microbial control, and Rancidity
SOLUTIONS:
Befresh™, Biofilmix™, Epolyly®, Lysoch®, Natap®,
Natalac®, Natanacl®, NisinA®/NisinZ®,
Plantéria®, TGzyme™
Flavored
milk
products
milk
products
![milk](https://www.handary.com/img/v2022/circle/solution/05-01.png)
![milk](https://www.handary.com/img/v2022/circle/solution/05-02.png)
products
![Cream](https://www.handary.com/img/v2022/circle/solution/05-03.png)
products
![Cheese](https://www.handary.com/img/v2022/circle/solution/05-04.png)
FRUITS
CHALLENGES:
Microbial decay, Browning and Ripening
SOLUTIONS:
Antibräun™ FV, Chitoly®, Epolyly®, Koatilm™,
Natap®, NisinA®/NisinZ®, Planteria®
CHALLENGES:
Microbial decay, Browning and Ripening
SOLUTIONS:
Antibräun™ FV, Chitoly®, Epolyly®, Koatilm™,
Natap®, NisinA®/NisinZ®, Planteria®
![Fruits](https://www.handary.com/img/v2022/circle/solution/06-01.png)
whole fruits
![Fresh-cut](https://www.handary.com/img/v2022/circle/solution/06-02.png)
Fruits
![Dried](https://www.handary.com/img/v2022/circle/solution/06-03.png)
Preserved fruits
VEGETABLES
CHALLENGES:
Microbial decay, Discoloration, Freeze-
thaw stability, Off-flavor, and Rancidity
SOLUTIONS:
Antibräun™, Chitoly®, Epolyly®, Koatilm™,
Natap®, Natanacl™, NisinA®/NisinZ®,
Planteria®, Trehalox™
CHALLENGES:
Microbial decay, Discoloration, Freeze-
thaw stability, Off-flavor, and Rancidity
SOLUTIONS:
Antibräun™, Chitoly®, Epolyly®, Koatilm™,
Natap®, Natanacl™, NisinA®/NisinZ®,
Planteria®, Trehalox™
![Planteria](https://www.handary.com/img/v2022/circle/solution/07-01.png)
vegetables
![Planteria](https://www.handary.com/img/v2022/circle/solution/07-02.png)
vegetables
![Planteria](https://www.handary.com/img/v2022/circle/solution/07-03.png)
vegetables
MEAT
CHALLENGES:
Microbial control, Pathogen risk, Discoloration, Juiciness loss,
Rancidity, Sodium reduction, and Tenderness
SOLUTIONS:
Antimix™, Biofilmix™, Epolyly®, Fixolor® PK,
Guardox™, Natanacl®, NisinA®/NisinZ®,
Phagex™, Plantéria®, Proteria®,
Shelfex®, Whiter Fiber™
Microbial control, Pathogen risk, Discoloration, Juiciness loss,
Rancidity, Sodium reduction, and Tenderness
SOLUTIONS:
Antimix™, Biofilmix™, Epolyly®, Fixolor® PK,
Guardox™, Natanacl®, NisinA®/NisinZ®,
Phagex™, Plantéria®, Proteria®,
Shelfex®, Whiter Fiber™
Raw meat &
Preparations
Preparations
![Raw](https://www.handary.com/img/v2022/circle/solution/08-01.png)
Processed
meat
meat
![meat](https://www.handary.com/img/v2022/circle/solution/08-02.png)
FISH & SEAFOOD
CHALLENGES:
Microbial control, Pathogen risk, Discoloration,
Freeze-thaw stability, Off-flavours, Rancidity, and Slime
SOLUTIONS:
Antibräun™, Biofilmix™, Epolyly®,
NisinA®/NisinZ®, Proteria®,
Trehalox™
Microbial control, Pathogen risk, Discoloration,
Freeze-thaw stability, Off-flavours, Rancidity, and Slime
SOLUTIONS:
Antibräun™, Biofilmix™, Epolyly®,
NisinA®/NisinZ®, Proteria®,
Trehalox™
Raw fish
& seafood
& seafood
![seafood](https://www.handary.com/img/v2022/circle/solution/09-01.png)
Processed
fish &
seafood
fish &
seafood
![fish](https://www.handary.com/img/v2022/circle/solution/09-02.png)
Fish-based
Products
Products
![Fish-based](https://www.handary.com/img/v2022/circle/solution/09-03.png)
OILS & FATS
CHALLENGES:
Yeast and molds, Rancidity, and Unpleasant odors
SOLUTIONS:
Epolyly®, Guardox™, Natap®, Plantéria®
Yeast and molds, Rancidity, and Unpleasant odors
SOLUTIONS:
Epolyly®, Guardox™, Natap®, Plantéria®
![Oils](https://www.handary.com/img/v2022/circle/solution/10-01.png)
Oils
![Butter](https://www.handary.com/img/v2022/circle/solution/10-02.png)
Butter &
Magarine
Magarine
PLANT-BASED FOODS
CHALLENGES:
Microbial control, Off-flavours and Rancidity
SOLUTIONS:
Epolyly®, Guardox™, NisinA®,
Plantéria®, Proteria®
Microbial control, Off-flavours and Rancidity
SOLUTIONS:
Epolyly®, Guardox™, NisinA®,
Plantéria®, Proteria®
![butter](https://www.handary.com/img/v2022/circle/solution/11-01.png)
Alt butter
![dairy](https://www.handary.com/img/v2022/circle/solution/11-02.png)
Alt dairy
![meats](https://www.handary.com/img/v2022/circle/solution/11-03.png)
Alt meats
![seafood](https://www.handary.com/img/v2022/circle/solution/11-04.png)
Alt seafood
& Fish
& Fish
CEREALS & SNACKS
CHALLENGES:
Microbial control, Rancidity and Staling
SOLUTIONS:
Epolyly®, Guardox™, Proteria®,
Planteria®, Trehalox™,
Whiter Fiber™
Microbial control, Rancidity and Staling
SOLUTIONS:
Epolyly®, Guardox™, Proteria®,
Planteria®, Trehalox™,
Whiter Fiber™
Breakfast
cereals
cereals
![PhageX](https://www.handary.com/img/v2022/circle/solution/12-01.png)
Pastas and
noodles
noodles
![Shelfex](https://www.handary.com/img/v2022/circle/solution/12-02.png)
Snacks
![Antipack](https://www.handary.com/img/v2022/circle/solution/12-03.png)
Discover
Shelf-life