Handary introduces Fixolor® AT, a natural cultured sugarcane product fermented using Lactobacillus sp., designed to extend the shelf life of acidic beverages.

This innovative solution offers multiple benefits:

• Microbial Growth Control: Effectively inhibits the growth of bacteria, yeasts, and molds, ensuring product safety and quality.

• Color Stability: Enhances anthocyanin stability, preserving the vibrant color of beverages over time.

• Clean Label: As a natural ingredient, it supports clean-label initiatives, meeting consumer demand for transparent and simple ingredient lists. Fixolor® AT is suitable for various acidic drinks, including energy drinks, iced teas, juice based beverages, and still drinks.

 

By integrating this natural preservative, beverage manufacturers can achieve extended shelf life without compromising on quality or consumer trust. For detailed information on application guidelines and regulatory compliance, please refer to Handary's official product page. 

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