Antimix™ CC is labelled as citrus extract and cultured dextrose, approved as GRAS by FDA, USA. Among of which Citrus extract is approved as GRAS (GRN000457) by US FDA (GRN000457) for use as an antimicrobial and preservative in all in the majority of foods. While Cultured dextrose, approved as GRAS (GRN No. 128) for use as an antimicrobial agent in cheeses, sauces, salad dressings, sausages, soups, deli salads, salsas, pasta, tortillas, muffins, cereal bars, sour cream, yogurt, and hash brown potatoes at a maximum level of 2 percent (w/w) in the finished product.
The regulations governing the use of Antimix™ CC vary considerably in the countries in which it is currently approved. Advice regarding the legal status of this product is available on request.