Shelfex™ CK is a natural shelf-life extender to maintain the freshness of moister packaged cakes and muffins. It displays efficiency against Molds issues, along with maintaining perfect texture, moisture, volume and softness.
• Inhibits Molds and rope bacteria
• Maintains moisture, texture and softness
• Enhances higher volume & better shape
• Prolongs freshness
• Natural, Custom-friendly label
Packed cakes, Muffins.
Shelfex™ CK contains ingredients approved as GRAS by FDA, USA. The regulations governing the use of Shelfex™ CK vary considerably in the countries in which it is currently approved. It is recommended to use it after ensuring compliance with your local regulations.
Packed cakes have a about 3-week shelf life stored under ambient temperature. Shelfex™ CK can slow down moldy, stale, firm and dry to extend about 60-day freshness.
A natural shelf-life extender which effectively maintains longer freshness of packaged cakes and muffins.